How long does Yogurt last?
In the fridge: 14 days
In the freezer: 60 days
Sealed yogurt usually lasts 2–3 weeks past the printed date when kept under 4°C. Once opened, expect about 7–10 days before flavor drops off. Greek yogurt and skyr can outlast regular yogurt because of their higher acidity. Whey separation on top is normal — stir it back in. A sour smell beyond the usual tang, fuzzy mold, or a bitter aftertaste means it's done. Trust your senses more than the date stamp once the container is open.
How to store it
- Middle or back shelf, never the door
- Seal tight after every use
- Use a clean spoon — no double-dipping
- Stir whey back in if separated
- Freeze for smoothies, not for eating plain
Signs it has gone bad
- Mold or fuzzy spots on the surface
- Sharp, sour smell beyond the usual tang
- Pink, orange, or yellow discoloration
- Bitter or fizzy taste
Signs it has gone bad
How long does yogurt last after opening?
Opened yogurt lasts 7–10 days in the fridge when sealed tight and kept under 4°C.
Can you eat yogurt past the expiration date?
Often yes — sealed yogurt lasts 2–3 weeks past the printed date. Check smell, taste, and look for mold.
Can yogurt be frozen?
Yes, up to 2 months. The texture turns grainy after thawing, so it's better for smoothies and baking than for eating plain.